The Rittmayer family has been known for generations for the
breeding and preparation of carp.
Since 2009, a cattle farm has also been part of the Franconian family's
agricultural business.
The Rittmayer family has been known for raising and preparing carp for generations. Since 2009, a cattle farm has also been part of the Franconian family's agricultural business.
Both carp and cattle farming are certified according to the organic Naturland standards. Sustainable management, practised nature and climate protection, safeguarding and preserving soil, air and water as well as consumer protection are the focus of these standards.
The farm area covers approx. 100 ha:
The fodder for the animals is produced on the farm's own farmland.