Dear guests,
we are open from Wednesday to the Kirchweih as follows:
Wednesday: 11:30 - 23:00 Kitchen hours: 11:30 - 14:00 & 17:00 - 21:00
Schlachtschüssel
Thursday: 11:30 - 23:00 Kitchen hours: 11:30 - 14:00 & 17:00 - 21:00
Beef with horseradish, venison stew
Friday: 11:30 - 24:00 Kitchen hours: 11:30 - 14:00 & 17:00 - 21:00
first carp of the season
Saturday: 11:30 - 24:00 Kitchen hours: 11:30 - 14:00 & 17:00 - 21:00
Sunday: 11:30 - 23:00 Kitchen hours: 11:30 - 14:00 & 17:00 - 20:00
Monday: 11:30 - 23:00 Kitchen hours: 11:30 - 14:00 & 17:00 - 21:00